Todd English is a chef, restaurateur, author, entrepreneur, and television star based in Boston, Massachusetts and New York City. Chef and owner of Olives in Charlestown, Massachusetts since 1989, English has gone on to establish Olives as one of the most prestigious names in the nation by opening locations in New York and Las Vegas. English is a four-time James Beard Award winner and inductee into the James Beard Foundation's "Who's Who in Food and Beverage in America."

He has published three critically acclaimed cookbooks, created the record-breaking houseware line, The Todd English Collection, and hosts the Emmy-nominated PBS travel series Food Trip with Todd English. Todd English Enterprises includes twenty three innovative restaurants spanning the country. English is also very involved with several local and national charities including Citymeals-on-Wheels, Community Servings, Share Our Strength, the Boys and Girls Clubs, Volunteers of America, and City Harvest.

For more about Todd English, please visit www.toddenglish.com